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December 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights
teaching, research, or outreach/engagement. In addition, their work has significantly impacted their fields, ... State of the College Address on Friday January 10th. The story about biodegradable plastic research in ... Vodovotz’s research on soy and berries was featured in a video blog by the OSU Comprehensive Cancer Center. ...
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October 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2017-highlights
practices of a fluid milk plant operation from the farm to receiving, to manufacturing, all the way to the ... Implications for Public Health and Food Security. Food Research International. (In Press).- Wituszynski, D, Hu, ... human health and relationship to cyanobacterial blooms. Journal of Great Lakes Research. [Epub ahead of ...
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Proposed federal changes could lead to eased rules for egg processors
https://fst.osu.edu/news/proposed-federal-changes-could-lead-eased-rules-egg-processors
Service hopes new regulations will better align egg processors — facilities that break eggs and produce ... facilities are far behind what has been implemented in poultry and meat facilities,” Yousef said. “It’s ...
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July 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2018-highlights
for Lipid or Flavor Science Dr. Barbara Kowalcyk received the Samuel Cate Prescott Award for Research ... contest was sponsored by the Center for Innovative Food Technology (CIFT) and the Ohio Farm Bureau ...
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A Deeper Look Into Food Safety, Quality: Ohio State Scientist Wins Research Award
https://fst.osu.edu/news/deeper-look-food-safety-quality-ohio-state-scientist-wins-research-award
WOOSTER, Ohio-- Ohio State University scientist Luis Rodriguez-Saona, a national and international ... Ohio (OARDC) 2014 Distinguished Junior Faculty Research Award. The award honors outstanding achievements by an ...
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Ohio State Scientist Recognized for Egg, Food Safety Innovations
https://fst.osu.edu/news/ohio-state-scientist-recognized-egg-food-safety-innovations
WOOSTER, Ohio-- Ohio State University scientist Ahmed Yousef, who developed a new process to ... has received the Ohio Agricultural Research and Development Center’s (OARDC) 2014 Director’s Innovator ...
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July 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2017-highlights
for Advanced Functional Foods Research and Entrepreneurship (CAFFRE) and the commercialization of the ... features the researcher profile of FST's Dr. Yael Vodovotz. Ohio State public health student Igor ... Mrdjen presented research on harmful algae blooms and cancer and was honored with the Science ...
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November 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2016-highlights
his Flavor Research & Education Center (FREC) was featured in an article titled “Focus on Flavor” ... Castada, recognized for his outstanding research on Characterization of Lamb Flavor using Selected Ion Flow ... Tube-Mass Spectrometry (SIFT-MS), at the 11th Annual International Scholar Research Exposition last week. ...
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June 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights
for the 2019-2021 term. A number of students and post docs recently presented research at the Annual ... placed 1 st in the Graduate Student Research Poster Competition and to Luis Real Hernandez who was ... selected to compete as a finalist in the Oral Research competition. Dr. Jimenez-Flores was recognized as ...
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September 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2016-highlights
research was nationally recognized and that our service to the food industry is exceptional. ... “Crops to Clinic” multidisciplinary research team’s black raspberry confections are now being ... commercially sold at the Bloch Café located on the 14 th floor of the James Cancer Hospital and Solove Research ...