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  1. Gray Water Recycling in Ohio

    https://ohioline.osu.edu/factsheet/aex-gw1

    of a composting toilet. Source: WaterNSW,  waternsw.com.au/.   Energy and Environment Farm Management ...

  2. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

    research indicates, "It's tough to do both. If you don't figure out which matters most to ... of boards of directors—how the right board members can benefit closely held farm and agricultural ... decisions about the board are heavily dependent on the ambitions and goals of the founder/owner of the farm ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... 1. Prices of dairy nutrients for Ohio dairy farms, July 26, 2024.  Economic Value of Feeds Results of ... limits of 26 feed commodities used on Ohio dairy farms, July 26, 2024. For convenience, Table ...

  4. Distinguishing Emerald Ash Borer from Native Borers

    https://ohioline.osu.edu/factsheet/ent-77

    Department of Entomology, Ohio Agricultural Research and Development Center, and State Specialist, Ohio State ...

  5. FST Special Edition Newsletter – 2024 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-summer-graduation

    visited poultry farms in Kenya and engaged with Ethiopian food safety stakeholders in a risk ranking of ... championship in 2022, department thanksgiving meals, presenting my research at ICP in France, and Saturday ...

  6. Wastewater Treatment Principles and Regulations

    https://ohioline.osu.edu/factsheet/aex-768

    agencies responsible for sewage systems in Ohio.   Business and Land Ownership Energy and Environment Farm ...

  7. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    Manager; Organic Food and Farming Education and Research Program; Food, Agricultural, and Environmental ... organic market analysis, consumer research, and advocacy. Ohio Ecological Food and Farm Association ... conference, and a beginning farmer program. Organic Food and Farming Education and Research (OFFER) More ...

  8. Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon

    https://ohioline.osu.edu/factsheet/hyg-1653

    Bumgarner, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ... cucumber fruit collected on four Ohio farms. Values ranged from 2.2%–5.4%, a more than two-fold difference ...

  9. Srikanth Ponneganti

    https://fst.osu.edu/our-people/srikanth-ponneganti

    Srikanth Ponneganti Post Doctoral Researcher ponneganti.1@osu.edu 333C Parker Food Science and ...

  10. Alexis H. Villacis

    https://aede.osu.edu/our-people/alexis-h-villacis

    Ag Admin Building 2120 Fyffe Rd PhD, Agricultural and Applied Economics, Virginia Tech, 2020 MS, ... USAID on research projects in Honduras, Nicaragua, El Salvador, Ecuador, and Paraguay. Alexis’ research ... Social Sciences and a visiting researcher at Innsbruck University, respectively. Alexis currently serves ...

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