Site

Search results

  1. GAPS Training- STARK CO.

    https://producesafety.osu.edu/events/gaps-training-stark-co

    to present Good Agricultural Practices / Farm Food Safety Training to produce growers.  We will be ...

  2. Equicert presents Harmonized Food Safety Audit

    https://producesafety.osu.edu/events/equicert-presents-harmonized-food-safety-audit

    presenting a 2 day course on the new United Fresh Harmonized Standards for Produce Safety (pre-farm gate ... familiarity with the standard!  Tuesday October 16 and Wednesday October 17, optional certified Amish farm ... on October 18th for a mock training audit on a produce auction and farm tours. COST: $550.00 Lunch ...

  3. New Fruit and Vegetable Pest Publications

    https://entomology.osu.edu/about-us/multimedia/new-fruit-and-vegetable-pest-publications

    Extension and Ohio Agricultural Research and Development Center (OARDC) fruit and vegetable specialists are ... recommendations applicable to Ohio farming operations, she said.  “Having all current options for pest management ...

  4. Sustainable agriculture and agroecosystem services

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/sustainable-agriculture-and-agroecosystem-services

    the session on “Soil Health Research for Agroecosystems” at the American Society of Agronomy/Crop ... economic crop yields, and agroecosystem services, our research team members (Wayne Lewis, Yogi Raut, Hasni ...

  5. Collaborative Approaches for Food Entrepreneur Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-development

    purchased only 15% of the foods directly from Ohio farmers, this would result in $2.5 billion of new farm ...

  6. Ohio brewing and hop production FAQ’s

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/ohio-brewing-and-hop-production

    Hops Research Program was actively involved in the formation of the consortium and also provides “first ... winter workshop, this increased to 420 in 2014!        Prepared by the OSU Hops Research Team: Brad ...

  7. #TrueLeaders: 4-H Week

    https://ohio4h.org/news/trueleaders-4-h-week

    to check on plants and help with the garden. The garden was also a stop on the county’s Urban Farm ...

  8. Ohio Farmland Preservation Summit

    https://producesafety.osu.edu/events/ohio-farmland-preservation-summit

    Farm Bureau 4-H Center 2201 Fred Taylor Dr. Columbus, OH 43210   FEE: $50.00 per person Registration ...

  9. Study: Copper Kills Salmonella, Other Microbes by James Andrews, Food Safety News

    https://producesafety.osu.edu/study-copper-kills-salmonella-other-microbes-james-andrews-food-safety-news

    Research conducted at the University of Arizona found COPPER can reduce microbial populations on ...

  10. OSU South Centers Academic Editor received recognition from PLOS ONE

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/osu-south-centers-academic-editor-received

    By: Sarah Strausbaugh, Program Assistant   Recently, OSU South Centers Senior Research Scientist, ...

Pages