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  1. February 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights

    as academics and scholarship, research and innovation, service and involvement, and influence and ... the Center for Foodborne Illness Research and Prevention (CFI) is the lead author of an article ... Janovick March 4                Edward F. Hayes Graduate Research Forum March 9               Department ...

  2. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    University of Crete in Greece. From 2008 to 2010 he worked as a postdoctoral Research Associate in University ... of Arizona at the College of Pharmacy and from 2010 to 2012 he was Research Associate Professor in ... safety, food authentication and nutrition. Research Interests: My research interests include applications ...

  3. Nancy Cordoba

    https://fst.osu.edu/our-people/nancy-cordoba

    Nancy Cordoba Post Doctoral Researcher cordoba.7@osu.edu 315C Parker Food Science and Technology ...

  4. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    Sciences (CFAES). Researchers in the CFAES departments of Food Science and Technology as well as Food, ... beverages,” he said. Known internationally for his research on high-pressure and other types of nonthermal ... in the CFAES departments of Food Science and Technology and FABE. Other members of the CFAES research ...

  5. Dr. V.M. (Bala) Balasubramaniam

    https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam

    Associate Research Professor at IIT National Center for Food Safety and Technology, Chicago, IL (1995-2002). ... Dr. Bala’s research focus has been on food process design, development and validation of various clean ... scientific research papers, twenty book chapters, four food processors factsheets and over one hundred ...

  6. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    Ohio State University, and visiting faculty at the Universidad Nacional Agraria in Peru. Her research ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  7. How to ruin the taste of a cookie with just 2 words

    https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words

    exact same product described as “new and improved,” a new study suggests. Researchers labeled identical ... saltines – a neutral example – and the cookies, which the researchers considered an inherently positive ... impact was really surprising.” The research is published in the journal  Food Quality and Preference. An ...

  8. Youth Coloring Book

    https://fsr.osu.edu/youth-schools/youth-coloring-book

        The Farm Science Review Staff are EXCITED to announce that we have a Coloring book for youth ... to celebrate our 60th Farm Science Review. To download your copy, use the link below. FSR 60th ...

  9. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    authored or co-authored more than 200 publications that include books, book chapters, and research papers. ... His research focuses on improving human health through combating emerging foodborne pathogens and ... making the best use of beneficial microorganisms. This research also improves food safety through ...

  10. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    and food components with biological activity. Research Interests: My research involves improving ...

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