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  1. Master Gardener Volunteer "information meeting"

    https://fairfield.osu.edu/events/master-gardener-volunteer-information-meeting

    5 p.m. at the Fairfield County Ag Center, 831 College Avenue Lancaster. Once trainees complete the ...

  2. GAPs 3-Hour Training: Washington County

    https://producesafety.osu.edu/events/gaps-3-hour-training-washington-county

    reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ...

  3. GAPs 3-Hour Training: Athens County

    https://producesafety.osu.edu/events/gaps-3-hour-training-athens-county

    reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ...

  4. InterLibrary Loan (ILL)

    https://ati.osu.edu/library/interlibrary-loan-ill

    Students: Students who need a book or article for research and cannot find it anywhere should see ...

  5. Ohio Produce Marketing Agreement bill to new Director of Ag

    https://producesafety.osu.edu/ohio-produce-marketing-agreement-bill-new-director-ag

    fruits and vegetables to implement on the farm.  Farmers can register with OPMA and gain membership upon ... implementing set standards and passing audits.  This program is considered an option for farms that are exempt ...

  6. Perspectives from Pennsylvania Supermarkets

    https://producesafety.osu.edu/perspectives-pennsylvania-supermarkets

    finds that supermarkets of PA will increasingly require fresh produce farms to receive GAP training or ... increased volume of fresh local produce locally, making GAP-trained or certified produce farms in a growing ... for produce growers to at least start with GAP training and education and begin improving their farms ...

  7. NEWS- Jill Gallion receives university Distinguished Staff Award

    https://ati.osu.edu/news/news-jill-gallion-receives-university-distinguished-staff-award

    Wooster, OH-- Jill Gallion, information associate for Ohio State ATI’s Office of Academic Affairs, ...

  8. GAPS 3-Hour Training: Guernsey County

    https://producesafety.osu.edu/events/gaps-3-hour-training-guernsey-county-0

    contamination on produce at the farm level.  These practices are options to REDUCE but can never ELIMINATE all ...

  9. 3-Hr Good Agricultural Practices Training: SUMMIT CO

    https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-summit-co

    the risk of foodborne contamination on produce at the farm level.  These practices are options to ...

  10. Two Ohio State ATI Alumni join Staff

    https://ati.osu.edu/news/two-ohio-state-ati-alumni-join-staff

    performance evaluation. Heather was born and raised in the Wooster area. She met her husband, Sam, while ...

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