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The Ohio Sensitive Crop Registry
https://wayne.osu.edu/news/ohio-sensitive-crop-registry
Fruit and Vegetable Weed Management specialist and Roger Downer, OSU/OARDC Research Associate with ...
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FST Major Tommy Haufe's Student Blog
https://fst.osu.edu/news/fst-major-tommy-haufes-student-blog
research. To read about his experience: ...
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Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite
FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...
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Farm Forum Features Tecumseh Land Trust
https://greene.osu.edu/events/farm-forum-features-tecumseh-land-trust
Greene Co. Farm forum. TLT currently holds easements on 23,023 acres in Greene, Clark, Champaign and ...
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Manage for High Quality Corn Silage
https://wayne.osu.edu/news/manage-high-quality-corn-silage
overlap and weigh that plastic down, sealing the edges as well. University research trials have ...
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Dairy Cattle Lameness
https://wayne.osu.edu/news/dairy-cattle-lameness
Hoof trimming and treatment is a regular, consistent program on most dairy farms, the goal being ...
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Should Customers Fall For Panera's New Gimmick? Food Scientists Weigh In
https://fst.osu.edu/news/should-customers-fall-paneras-new-gimmick-food-scientists-weigh
destroy 15 of the seemingly yucky chemicals from the picturesque Baguette Falls, Crisp Valley Farm and ...
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OSU hosts International Nonthermal Processing Workshop
https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop
opportunities for public-private partnership for advancing nonthermal processing research, information and ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ...
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The Power of Positivity
https://wayne.osu.edu/news/power-positivity
frown, when someone around you is smiling. A smile is contagious. There’s some research to indicate, the ...
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Good Agricultural Practice (GAP) training
https://miami.osu.edu/events/good-agricultural-practice-gap-training
a certificate of participation as verification for their customers that the farm operator has received the ...