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  1. NC State's "Pack 'N Cool" Provides Farmers with Mobile Refrigeration Solution

    https://producesafety.osu.edu/nc-states-pack-n-cool-provides-farmers-mobile-refrigeration-solution

    farmers markets or as they're harvested in farm fields.  The Pack 'N Cool is the program's ...

  2. Please join the College of Food, Agricultural, and Environmental Sciences at the Ohio State Fair on Tuesday, August 2

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2016/alumni-news/please-join-college-food-agricultural-and

    CFAES has a booth within the “Land and Living” exhibit presented by Ohio Farm Bureau Federation and ...

  3. FST Major Tommy Haufe's Student Blog

    https://fst.osu.edu/news/fst-major-tommy-haufes-student-blog

    research. To read about his experience:  ...

  4. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    FST Assistant Professor of Sensory Science, Chris Simons talks about his research and his sensory ...

  5. GAPS Training- Lucas County

    https://producesafety.osu.edu/events/gaps-training-lucas-county

    workers on good agricultural practices and food safety for the produce farm.   1:00pm-4:00pm April 19, ...

  6. CFAES faculty, staff win national, regional honors

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2015/cfaes-news/cfaes-faculty-staff-win-national-regional-honors

    Department of Food Science and Technology, received IST’s 2015 Research and Development Award for his ... research program that enhances food safety and human health, particularly the development of methods to ...

  7. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    opportunities for public-private partnership for advancing nonthermal processing research, information and ... nonthermal processing and research needs in nonthermal processing. The workshop was co-sponsored by IFT ...

  8. Ohio a hub for bacteria-killing, high-pressure food processing

    https://fst.osu.edu/news/ohio-hub-bacteria-killing-high-pressure-food-processing

    high-pressure-processing equipment companies in the world is based in Cincinnati; Ohio State has devoted a research team to ...

  9. Past Meets Future

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2016/past-meets-future

    sees the department focusing on: Engaging with other departments and partners for research, scholarship ... University of Missouri Graduate Profe ssional Council, Distinguished Teaching and Researcher Awards from the ...

  10. GAPS Training, Montgomery County

    https://producesafety.osu.edu/events/gaps-training-montgomery-county

    PRACTICES Training for food safety on the farm. TIME: 6:00- 9:00 pm Location: 1001 South Main St. Dayton, OH ...

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