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  1. Our 2022 Giving Campaign and the Students of CFI

    https://foodsafety.osu.edu/news/our-2022-giving-campaign-and-students-cfi

    Illness Research and Prevention's 2022 Giving Campaign! Every dollar given will make an impact, and ... Your donations help CFI engage students in a wide array of projects and academic research ... contribute to the research & prevention of foodborne illness being done here; utilizing their individual ...

  2. CFI Spotlight: Ashley Cellar- Project Manager of Operations, Partnerships, and Learning

    https://foodsafety.osu.edu/news/cfi-spotlight-ashley-cellar-project-manager-operations-partnerships-and-learning

    and Learning here at the Center for Foodborne Illness Research and Prevention, Ashley Cellar!  Ashley ... Operations, Partnerships, and Learning at the Center for Foodborne Illness Research and Prevention (CFI). ...

  3. WestFest: The Ohio State University Science & Sustainability Festival

    https://foodsafety.osu.edu/translating-science/outreach-events/westfest-ohio-state-university-science-sustainability-festival

    Foodborne Illness Research and Prevention (CFI) and many others were present, showcasing science and ... sustainability, STEM research, and outreach programs at OSU in various ways through family-friendly activities. At ... and glitter, inspired by our international research project,  TARTARE  in Ethiopia.   ...

  4. CFI's 2022 Giving Campaign

    https://foodsafety.osu.edu/news/cfis-2022-giving-campaign

    plan on stopping anytime soon.  Through CFI food safety research projects led and supported by our ... passionate student researchers and student interns, we are able to conduct research that is fundamental in ...

  5. Fertilization

    https://agcrops.osu.edu/node/4389

    not produced larger yields with supplemental sulfur. Current research has shown no yield increase on ...

  6. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    Processing Industry Tour 2.0 Includes travel to food animal production and processing facilities for students ... quantification of biological processes and the integration of research results and knowledge into quantitative ... overview of food safety challenges and solutions as experienced through the food chain from farm to ...

  7. Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management

    https://ohioline.osu.edu/factsheet/HYG-1651

    on-farm research project carried out in Ohio in 2011. Crop °Brix average °Brix range # Observations ... Bumgarner, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ... second set of reference °Brix values (Table 2) was taken from published agricultural research. This set ...

  8. Harmeen Prasher

    https://foodsafety.osu.edu/people/harmeen-prasher

    Harmeen Prasher Graduate Research Associate Department of Food Science and Technology, The Ohio ... a bacteriological food testing kit, devised during her Master's research. As a Graduate Research Associate and ... research. Harmeen also assists the CFI team in administrative work related to the TARTARE project. However, ...

  9. Your Old Barn: Economic Incentives and Preservation Tools

    https://ohioline.osu.edu/factsheet/AEX-642-11

    facilities related to the building. What constitutes substantial rehabilitation?  During a 24-month period, ... obtaining a Preservation Easement. Be advised, however, that while these options can preserve your farm ... these two are combined, it can help guarantee that a farm stays in its current state and that the ...

  10. Early Bird Deadline Approaching for Ohio Organic Grains Conference

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-41/early-bird-deadline-approaching-ohio-organic-grains-conference

    4-5, 2023. If you have been thinking about ways to take your farm in a different ...

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