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  1. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    researchers found that frequent cooking at home leads to consuming fewer calories both at home and when eating ...

  2. Nurturant Grandfathering: Investment Work

    https://ohioline.osu.edu/factsheet/HYG-5807

    Research indicates, even after accounting for the amount of contact, there is a moderately strong tie ... his grandchild’s personal development. Benefits to Grandfathers Research on grandfathers who ... fulfilling his role in the family. Research shows that grandfathers who engaged in investment work also ...

  3. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    access and quality can affect livestock performance. Farm managers with high producing dairy cows have ... animals do not have to travel far for water. A study from Missouri researched distances beef cattle ... percent by simply keeping livestock within 800 feet of water. Other research from Wyoming concluded ...

  4. Manure to Energy Through Anaerobic Digestion

    https://ohioline.osu.edu/factsheet/AEX-653.1

    Drs. Harold Keener and Jay Martin. Ag Crops and Livestock Energy and Environment Farm Management ... State University/Ohio Agricultural Research and Development Center (OARDC) Yebo Li, Assistant Professor ... and Extension Engineer, The Ohio State University/Ohio Agricultural Research and Development Center ...

  5. Kristin Cress

    https://ansci.osu.edu/our-people/kristin-cress

    Kristin Cress Research Lead Technician cress.65@osu.edu 307 Gerlaugh Hall 1680 Madison Ave. ... Wooster, Ohio 44691- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation ...

  6. Inductees

    https://fst.osu.edu/node/566

    Hormel Foods, he held several positions culminating with VP of Research and Development. He was ... University and served as director of the Food Science program for over 20 years. Her research has made her an ... manufacturing facilities and 100+ contract manufacturers. Her involvement at Ohio State included service as an ...

  7. Aishwarya Badiger

    https://fst.osu.edu/our-people/aishwarya-badiger

    Aishwarya Badiger Post Doctoral Researcher badiger.1@osu.edu 327C Parker Food Science and ...

  8. Mycology Minor

    https://plantpath.osu.edu/undergraduate/mycology-minor

    to students interested in multiple areas of biology and chemistry research, including natural ... research programs in mycology.  Take advantage of the coursework and other opportunities to learn about ... available) EEOB 5798 + EEOB 3193 (Study Abroad) (w/approved mycology focus) Undergraduate Research Varied ...

  9. Pork Prospect Event

    https://ansci.osu.edu/october-14th-2024-october-7th-2024-september-30th-2024-september-23rd-2024-september-16th-2024/pork

    participation in this program in the past. They have reserved time at the Western Agricultural Research Station ...

  10. Response of Soils and Crops to Gypsum Application in Ohio

    https://ohioline.osu.edu/factsheet/anr-0153

    S per acre. The farms also received organic fertilizers, such as manure, chicken litter, and fish ... soil and crop biomass is frequently observed with gypsum. Limited research is available to support soil ... and crops to gypsum application on organic farms. Agronomy Journal, 113 (5), 4220–4230. ...

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