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  1. Sai Guduru

    https://fst.osu.edu/our-people/sai-guduru

    Sai Guduru Research Associate 1 guduru.4@osu.edu 045B Parker Food Science and Technology Building ...

  2. Bhavesh Patel

    https://fst.osu.edu/our-people/bhavesh-patel

    Bhavesh Patel Research Associate 2 patel.4153@osu.edu 227C Parker Food Science and Technology ...

  3. The Introverted Leader

    https://leadershipcenter.osu.edu/events/introverted-leader

    article, “Why Introverts Make some of the Best Leaders.” She shares that research shows, introverted ... an introvert successfully cultivate these traits? Learn, from research-based information, that in ...

  4. Spring Into Wellness Email Challenge

    https://fairfield.osu.edu/news/spring-wellness-email-challenge

    wellness topics.   The email challenge connects participants with tips, research, and resources to help you ...

  5. February 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights

    as academics and scholarship, research and innovation, service and involvement, and influence and ... the Center for Foodborne Illness Research and Prevention (CFI) is the lead author of an article ... Janovick March 4                Edward F. Hayes Graduate Research Forum March 9               Department ...

  6. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    administrative offices, she serves as the institutional advocate for all graduate students, oversees all research ... Sciences (CALS) at Cornell University (July 1, 2010 – September 30, 2020). Dr. Boor’s research focuses on ... identifying biological factors that affect transmission of bacteria in food systems, from farm to table.  She ...

  7. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    facilities has resulted in the emergence of a variety of antimicrobial resistant pathogens over the past ... capacity through applied education, training and research globally. Over the next five years, the GOHi team ... surveillance and laboratory data to monitor trends and trigger alarms for potential outbreaks at facilities ...

  8. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    Sciences (CFAES). Researchers in the CFAES departments of Food Science and Technology as well as Food, ... beverages,” he said. Known internationally for his research on high-pressure and other types of nonthermal ... in the CFAES departments of Food Science and Technology and FABE. Other members of the CFAES research ...

  9. Nancy Cordoba

    https://fst.osu.edu/our-people/nancy-cordoba

    Nancy Cordoba Post Doctoral Researcher cordoba.7@osu.edu 315C Parker Food Science and Technology ...

  10. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    and conducting research during a global pandemic, this fall semester offered a routine that was ...

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