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  1. Applying Your Strengths at Work Online Workshop

    https://leadershipcenter.osu.edu/events/applying-your-strengths-work-online-workshop-0

    contribution to your organization. The Gallup organization has found through its research that: People who know ...

  2. Leadership Institute: Session #1

    https://leadershipcenter.osu.edu/events/leadership-institute-session-1

      leadership assessment.       October 8              Workshop, OSU Campus, Ag. Administration Building, room ... Workshop, OSU Campus, Ag Administration Building, room 105, (9:30 a.m. – 3:00 p.m.)   Over the past decade ...

  3. Marvin Olinsky(Retired CEO, Five Rivers MetroParks) inducted into the National 4-H Hall of Fame

    https://ohio4h.org/news/marvin-olinskyretired-ceo-five-rivers-metroparks-inducted-national-4-h-hall-fame

    4-H and the lifelong impact it can make on a child. As CEO, he dreamed of developing a facility with ...

  4. Farm 2 School Conference

    https://producesafety.osu.edu/events/farm-2-school-conference

    OSU Extension is hosting: The 2013 Ohio Farm to School Conference March 13, 2013 Nationwide Ohio ... Farm Bureau 4-H Center Columbus, Ohio Aimed at getting more fresh and local foods into schools! ... attend.   Break out session Presentations Visit the OSU Farm to School website for more information.  More ...

  5. Charge Station for Mobility Scooter/ Chair

    https://agsafety.osu.edu/charge-station-mobility-scooter-chair

    "New to the AgrAbility tent, this year at the Farm Science Review, will be a mobility ...

  6. Washington State University: Produce Fights Back! Compound from garlic fights against Campylobacter, common foodborne pathogen

    https://producesafety.osu.edu/washington-state-university-produce-fights-back-compound-garlic-fights-against-campylobacter-common

    From Washington State University: Researchers have found a compound in garlic that is 100 times ... of foodborne illness.  While the research is in its early stages, the potential practical uses for ... the food industry are promising.   A word of caution, the research is NOT suggesting that eating mass ...

  7. Leadership Institute

    https://leadershipcenter.osu.edu/events/leadership-institute-0

    of two sessions. The first and last sessions workshops presented at our Columbus facility.  As a part of ...

  8. GAPS Training-Mahoning County

    https://producesafety.osu.edu/events/gaps-training-mahoning-county

    Good Agricultural Practices Training Food Safety on the Farm November 14, 2012 1:00pm-4:00pm ... provides education for produce growers, farm market managers, and others in the produce industry in order ... farm.  This course includes a beginner's overview and includes notes, a workbook, and a certificate ...

  9. Hay and Straw Barn Fires a Real Danger

    https://agsafety.osu.edu/newsletter/ag-safety-stat/june-2018/emergency-management/hay-and-straw-barn-fires-real-danger

      References: Preventing fires in baled hay and straw. (2012). Farm and Ranch eXtension in Safety and Health ...

  10. PUBLIC MEETING: FDA visits Ohio

    https://producesafety.osu.edu/events/public-meeting-fda-visits-ohio

    in attendance at Shisler Conference Center at the OARDC campus in Wooster Ohio to hear questions, ...

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