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  1. Chow Line: Are You Eating Out for Valentine’s Day?

    https://fst.osu.edu/news/chow-line-are-you-eating-out-valentine%E2%80%99s-day

    Agricultural, and Environmental Sciences and its outreach and research arms, OSU Extension and the Ohio ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., ...

  2. Fall Management Practices for Wheat

    https://wayne.osu.edu/news/fall-management-practices-wheat

    research from the past four years has not shown a yield response to supplemental sulfur on medium to ...

  3. Fair Demos and Canning Tomatoes

    https://wayne.osu.edu/news/fair-demos-and-canning-tomatoes

    Shumaker is sharing Homemade Cleaning Supplies 12:30     Deb Kitko will be talking about researching family ...

  4. Good Agricultural Practices (GAPs) Class Athens County

    https://producesafety.osu.edu/events/good-agricultural-practices-gaps-class-athens-county

    practices (GAPs) class in Athens, Ohio. Common routes of microbial contamination on the produce farm will be ... Certified'.  A third party audit must be performed on the farm in order to receive GAPs certification. For ...

  5. Scout Soybeans for Spider Mites

    https://wayne.osu.edu/news/scout-soybeans-spider-mites

              On a recent Extension ag crop team conference call, OSU Extension crop entomologists ...

  6. Garlic Breath? Science Says Eat an Apple

    https://fst.osu.edu/news/garlic-breath-science-says-eat-apple

    is here to help. Researchers at The Ohio State University have figured out how foods like apples, ... Previous research, including some done in the department, has identified such food saviors, said  Sheryl ... for this research, we were specifically looking at why certain foods work,” she said. “What is it ...

  7. Consider Temperament When Making Culling Decisions

    https://wayne.osu.edu/news/consider-temperament-when-making-culling-decisions

    that used a total of 210 feeder cattle consigned by 19 producers in a “Farm to Feedlot” program to ...

  8. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, OSU ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy ...

  9. Week of the Young Child Strengthening Families

    https://wayne.osu.edu/news/week-young-child-strengthening-families

    spend together and research that I’ve recently read emphasizes that spending quality time together is ...

  10. Richland County Produce Safety Education/Good Agricultural Practices (GAPs) Class, SHILOH

    https://producesafety.osu.edu/events/richland-county-produce-safety-educationgood-agricultural-practices-gaps-class-shiloh

    Join The Ohio State University Fruit and Vegetable Safety Team to learn about on-farm produce ...

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