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  1. Washington State University: Produce Fights Back! Compound from garlic fights against Campylobacter, common foodborne pathogen

    https://producesafety.osu.edu/washington-state-university-produce-fights-back-compound-garlic-fights-against-campylobacter-common

    From Washington State University: Researchers have found a compound in garlic that is 100 times ... of foodborne illness.  While the research is in its early stages, the potential practical uses for ... the food industry are promising.   A word of caution, the research is NOT suggesting that eating mass ...

  2. Small Farm Conference

    https://wayne.osu.edu/events/small-farm-conference-0

    ...

  3. Farm Financial Management School

    https://wayne.osu.edu/events/farm-financial-management-school

    ...

  4. Steps to a Successful Beef Cow Breeding Season

    https://wayne.osu.edu/news/steps-successful-beef-cow-breeding-season

    ability to rebreed. Research has clearly demonstrated that as precalving BCS decreases, the number of days ... Dystocia (calving problems) can severely delay the onset of estrus after calving. Research shows that for ...

  5. Farm 2 School Conference

    https://producesafety.osu.edu/events/farm-2-school-conference

    OSU Extension is hosting: The 2013 Ohio Farm to School Conference March 13, 2013 Nationwide Ohio ... Farm Bureau 4-H Center Columbus, Ohio Aimed at getting more fresh and local foods into schools! ... attend.   Break out session Presentations Visit the OSU Farm to School website for more information.  More ...

  6. Holmes County GAPs Class and Water Workshop, MT HOPE

    https://producesafety.osu.edu/events/holmes-county-gaps-class-and-water-workshop-mt-hope

    Join The Ohio State University Fruit and Vegetable Safety Team to learn about on-farm produce ...

  7. Geauga County GAPs Class and Water Workshop, BURTON

    https://producesafety.osu.edu/events/geauga-county-gaps-class-and-water-workshop-burton

    Join The Ohio State University Fruit and Vegetable Safety Team to learn about on-farm produce ...

  8. PUBLIC MEETING: FDA visits Ohio

    https://producesafety.osu.edu/events/public-meeting-fda-visits-ohio

    in attendance at Shisler Conference Center at the OARDC campus in Wooster Ohio to hear questions, ...

  9. GAPS Training-Mahoning County

    https://producesafety.osu.edu/events/gaps-training-mahoning-county

    Good Agricultural Practices Training Food Safety on the Farm November 14, 2012 1:00pm-4:00pm ... provides education for produce growers, farm market managers, and others in the produce industry in order ... farm.  This course includes a beginner's overview and includes notes, a workbook, and a certificate ...

  10. Managing Dairy Cow Heat Stress

    https://wayne.osu.edu/news/managing-dairy-cow-heat-stress

    humidity. Research has shown that high producing dairy cows (>77 lbs. of milk/day) start to decrease milk ... 45% relative humidity or a temperature of 80 F with no humidity both produce a THI of 68.  Research ...

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