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  1. Poison Ivy, Poison Oak, and Poison Sumac for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892237

    Safety and Health, Ohio State University Extension; Michael Wonacott, Research Specialist, Vocational ...    T     F 5. Once urushiol touches your body, it can spread to other parts.     T     F Farm Management ...

  2. Forage as Vegetative Cover for Utility-Scale Solar in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-4106

    Industries Association. https://www.seia.org/research-resources/solar-market-insight-report-2020-q2 Ag Crops ... Farm Energy Fact Sheet Series CDFS-4106 Community Development 06/24/2021 Christine ... loads. This fact sheet defines a utility-scale solar project as a solar electric generation facility that ...

  3. Your Old Barn: Hiring a Contractor

    https://ohioline.osu.edu/factsheet/AEX-643-11

    friendliest to rehabilitation or agricultural projects, and provide other tips based on their research or ... preservationkentucky.org Historic Barn and Farm Foundation of Pennsylvania (Eastern Ohio): pahistoricbarns.org Likewise, ... the best documents to start with would include: Barn Again! A Guide to Rehabilitation of Older Farm ...

  4. Shigella: Bacteria that Causes the Foodborne Illness Shigellosis

    https://ohioline.osu.edu/factsheet/HYG-5563

    handlers are the most common causes of contamination in these food products. Common pets, farm animals, and ... with daycare facilities. Young children are susceptible due to their immature immune systems. Some ...

  5. Interpreting Manure Sample Test Results

    https://ohioline.osu.edu/factsheet/anr-55

    electronically at the Ohio State University Ag Crops Team website.  Example of Interpreting Manure Sample Test ... agcrops.osu.edu/publications/tri-state-fertility-guide-corn-soybean-wheat-and-alfalfa.   Ag Crops and Livestock manure management soil test nutrients nitrogen manure test potassium ...

  6. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    centers, aging facilities, healthcare settings, and cruise ships are all places where norovirus is known to ...

  7. Small Ruminant Production: Are CIDRs Reusable?

    https://ohioline.osu.edu/factsheet/as-1025

    on-farm production efficiencies that can assist in grouping lambing dates, breeding ewes out-of-season, or ... Issue 1: 206–210. doi.org/10.1016/j.theriogenology.2012.10.007. Ag Crops and Livestock small ruminants ...

  8. The Organic Certification Process for Crops

    https://ohioline.osu.edu/factsheet/sag-3

    Food and Farming Education and Research (OFFER) Program, The Ohio State University Alan Sundermeier, ... three years, any prohibited inputs to your farm or the portion of your farm where you will begin the ... these questions in order to pick the best certifier for your farm: How willing and able are they to ...

  9. Hops Downy Mildew

    https://ohioline.osu.edu/factsheet/plpath-fru-49

    University-Ohio Agricultural Research and Development Center, Wooster, OH Downy mildew is the most wide spread and ... Professor, Department of Plant Pathology, The Ohio State University-Ohio Agricultural Research and ... Development Center, Wooster, OH Sally A. Miller, Professor, Department of Plant Pathology, The Ohio State ...

  10. Cover Crops in the Garden

    https://ohioline.osu.edu/factsheet/hyg-5814

    year’s crop. The amount added depends on the species and amount of biomass accumulated. Research ... Research has shown that lettuce emergence drops to 50% when planted in cereal rye that is 50 days old at ... different cover crops fare through the winter, check out the Cover Crops at Farm Science Review videos at ...

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