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Ohio brewing and hop production FAQ’s
Hops Research Program was actively involved in the formation of the consortium and also provides “first ... winter workshop, this increased to 420 in 2014! Prepared by the OSU Hops Research Team: Brad ...
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Study: Copper Kills Salmonella, Other Microbes by James Andrews, Food Safety News
Research conducted at the University of Arizona found COPPER can reduce microbial populations on ...
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OSU South Centers Academic Editor received recognition from PLOS ONE
By: Sarah Strausbaugh, Program Assistant Recently, OSU South Centers Senior Research Scientist, ...
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2014 North Central Regional Aquaculture Conference Presentations
https://southcenters.osu.edu/node/1470
Indoor Shrimp Farming in America, Russ Allen Raising Clean Shrimp 600 Miles from the Ocean, Karlanea ... U.S.Aquaculture, Nathan Stone Potential of a U.S. Aquaculture Checkoff, Dan Vogler Should Your Farm be Certified? ...
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OSU Extension South Centers employee receives recognition
Environmental Sciences (CFAES), OSU Extension and to the OSU Piketon Research & Extension Center. The ...
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MXC- Making Extreme Counselors- Ohio 4-H Center
https://ohio4h.org/events/mxc-making-extreme-counselors-ohio-4-h-center
February 23-24. MXC will be held at the Nationwide & Ohio Farm Bureau 4-H Center on the campus of The ...
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#TrueLeaders: 4-H Week
https://ohio4h.org/news/trueleaders-4-h-week
to check on plants and help with the garden. The garden was also a stop on the county’s Urban Farm ...
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GAPS Training: Canfield
https://producesafety.osu.edu/events/gaps-training-canfield
12:30p-3:30p Mill Creek MetroParks Farm 7574 Columbiana-Canfield Rd. Canfield, OH 44406 Contact ERIC ...
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Manufacturing Rountable
in this roundtable I am currently researching and coordinating with other SBDC offices, as well as ...
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Produce Transportation Best Practices Webinar
https://producesafety.osu.edu/events/produce-transportation-best-practices-webinar
The food chain is a continuum FROM FARM TO FORK. A large part of our ever growing food chain is ...