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  1. GAPs Training-Old Washington Ohio

    https://producesafety.osu.edu/events/gaps-training-old-washington-ohio

    risk of on-farm produce contamination.  The instructor for this training will be Mary Griffith, OSU ANR ...

  2. Meet Our Team Members: Dr. Sanja Ilic

    https://producesafety.osu.edu/news/meet-our-team-members-dr-sanja-ilic

    in her research and extension work is on fresh produce food safety.  Sanja works with a diverse group ...

  3. GAPs Training-Kimbolton Ohio

    https://producesafety.osu.edu/events/gaps-training-kimbolton-ohio

    risk of on-farm produce contamination.  The presentation will be given at the Monroe Township Building ...

  4. OSU Awarded Food Safety Education Grant

    https://producesafety.osu.edu/news/osu-awarded-food-safety-education-grant

    farming practices utilized by Plain growers. While many Plain growers have participated in GAPs trainings ... in the past and are aware of on-farm food safety hazards, it is evident that program content and ... proposals are to: 1) develop GAPs training adressing the unique farming and handling practices and ...

  5. GAPs Training-West Salem Ohio

    https://producesafety.osu.edu/events/gaps-training-west-salem-ohio

    reduce the risk of on-farm produce contamination. This training will be held at the County Line ...

  6. Covered by Food Safety Law or Exempt? How to Decide?

    https://producesafety.osu.edu/news/covered-food-safety-law-or-exempt-how-decide

    Click the image below to see a helpful decision tree to determine if YOUR FARM qualifies for ...

  7. Farm Food Safety Plan Writing Workshop

    https://producesafety.osu.edu/events/farm-food-safety-plan-writing-workshop

    The FFSP Writing Workshop provides producers with an opportunity to complete an FFSP while receiving support and guidance from OSU Fruit and Vegetable Safety Team educators. While FFSPs are not specifically required by the FSMA Produce Safety Rule, they a ...

  8. 3-Hr Good Agricultural Practices training: Fairfield County

    https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-fairfield-county

    reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ...

  9. 3-Hr GAPs Training- SANDUSKY COUNTY

    https://producesafety.osu.edu/events/3-hr-gaps-training-sandusky-county

    risk of on-farm produce contamination by human pathogens. •Attending the OSU GAPs class does not equate ...

  10. 3-Hr Good Agricultural Practices training: Wayne County

    https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-wayne-county

    contamination on produce at the farm level.  These practices are options to REDUCE but can never ELIMINATE all ...

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