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  1. Environmental and health scientists bite back! Managing tick and mosquito bite-based diseases in Ohio and beyond

    https://epn.osu.edu/events/environmental-and-health-scientists-bite-back-managing-tick-and-mosquito-bite-based-diseases

    professor, Ohio State Entomology, discusses the role of academia in vector borne disease research, and ... collaborative successes and challenges to research in Ohio. Luis Téllez, MD, MSPH, medical director (retired), ...

  2. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    recognize how equipment systems are assembled within a facility and the role of sensing and control systems ... in operation of facilities for handling, manufacturing, storage, distribution and preparation of ...

  3. Laura Onianwa

    https://fst.osu.edu/our-people/laura-onianwa

    Laura Onianwa Center for Foodborne Illness Research and Prevention Program Coordinator ...

  4. Up in the Air with Sustainable Aviation Experts

    https://epn.osu.edu/events/air-sustainable-aviation-experts

    “greenwashing” in the carbon neutrality and carbon offset domain, including research-based examples of GHG ... Georgia, the heart of Coke country. Continuing his research at the nexus of business and global ... research, flight hardware development, program management, and space policy. Prior to joining Ohio State in ...

  5. dg_test

    https://epn.osu.edu/node/891

    National Center for Water Quality Research, Heidelberg University, reviews the active monitoring of ...   Chris Yoder, research director, Midwest Biodiversity Institute,  presents on preserving and restoring ...

  6. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ...

  7. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    the rank of Professor who have excelled in teaching, research, or outreach/engagement, and whose work ... ultra-shear technology for liquid foods. The research was sponsored from a USDA NIFA grant. The one-day event ... included remarks by CFAES Associate Dean for Research Dr. Gary Pierzynski, OSU’s Associate Director of ...

  8. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  9. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject ...

  10. Dissertation Research Post-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While ...

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