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  1. New report looks at Ohio agricultural land lost to development

    https://cfaes.osu.edu/news/articles/new-report-looks-ohio-agricultural-land-lost-development

    Agriculture, Ohio Farm Bureau, and the agricultural industry. Ag stakeholders have been very concerned about ... Franklin, and Hamilton had among the largest percentages of decline in farm numbers, land in farms, and ... (MSA), experienced the largest decrease in number of farms, with the number dropping by 35%. Franklin ...

  2. The show will go on for farmers and Farm Science Review

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/the-show-will-go-for-farmers-and-farm-science-review

    Ohio farms are known for their resilience, which also holds true for The Ohio State University ... Molly Caren Agricultural Center, home to CFAES’ annual Farm Science Review (FSR), after it was damaged ... facility and event. This is real life for farmers, and we’re right here experiencing it, too,” said Nick ...

  3. Agriculture Innovation Center to support value-added agriculture in northeast Ohio

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/agriculture-innovation-center-support-value-added-agriculture

    Improvement Association, and Green Field Farms of Wooster, Ohio. ... Center. “Northeast Ohio is a great agricultural region and is home to a diversity of businesses and farms ... , including the highest concentration of women farmers and small and medium farms in Ohio,” said Shoshanah ...

  4. Graduate Exit Seminar- Ivy Ciaburri

    https://senr.osu.edu/events/graduate-exit-seminar-ivy-ciaburri

    migratory birds. That said, almost all this research has examined the influence of nonbreeding on breeding ... individual feather quality to spring migration departure. This expands upon previous research by ...

  5. Monitoring and Managing Spotted Wing Drosophila in Fruit Crops

    https://ohioline.osu.edu/factsheet/ent-0086

    network relies on Extension educators, state specialists, and research station managers to supply trap ... (Baker, 2022). The same technique of adding a lure can be applied to yellow sticky traps as well. Research ... trap SWD. When researchers used this trap with standard ACV bait, they found a much higher rate of ...

  6. SENR Announcements, April 11

    https://senr.osu.edu/email/senr-announcements-april-11

    the Waterman facilities such as the newly constructed Controlled Environment Agriculture Research Complex (CEARC). Faculty ... throughout the day. CFAES Wooster campus came together on April 8 for a Science Day, food, viewing and more!  ... For those on Facebook, a timelapse of the eclipse on the CFAES Wooster Campus is available here.  The ...

  7. Progress is building

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/progress-is-building

    quickly cleared the old facilities and are now preparing for construction. The MALC promises to shape the ...

  8. Narrow Row Spacing in Corn: Management Considerations for Ohio

    https://ohioline.osu.edu/factsheet/anr-0152

    also to Joe Davlin and Matt Davis (The Ohio State University Research Farm Managers) for overseeing the ... Novais, Graduate Research Associate, Department of Horticulture and Crop Science; College of Food, ... farm level. In recent years, these dynamics have led to some interest in producing corn (Zea mays L.) ...

  9. Farmers’ Resilience, Need for Preparation Highlighted in Aftermath of Recent Tornado

    https://cfaes.osu.edu/news/articles/farmers%E2%80%99-resilience-need-for-preparation-highlighted-in-aftermath-recent-tornado

    the barns and other shelters found on farms,” said Wilson. “There is ongoing research and innovation ... Emily Bennett LONDON, Ohio - Ohio farms are known for their resilience, which also holds true for ... and Environmental Sciences (CFAES) annual Farm Science Review (FSR), after it was damaged by an EF2 ...

  10. Cultivating healthy kids

    https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/cultivating-healthy-kids

    The Ohio Farm to School program transforms how students and communities connect with local food ...

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