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Growers

https://foodsafety.osu.edu/growers%C2%A0%C2%A0

knowledge and tools needed to implement on-farm best management practices to reduce fresh produce safety ... controlled environments (greenhouses, in-door farms, high tunnels, etc.) to reduce microbial food safety ...

Cottage Foods & Home Bakeries Resources

https://foodsafety.osu.edu/cottage-foods-home-bakeries

agri.ohio.gov/divisions/food-safety/resources/home-bakery Farm Office | Ohio State University Extension- Starting a Food Business Resources from the ... Poultry. All you need to know about selling your home-based and farm-raised foods. Learn More: ...

Virtual Q&A for Making Food at Home to Sell

https://foodsafety.osu.edu/news/virtual-qa-making-food-home-sell

of Ag inspector Katie Stolte-Carroll, for monthly virtual Q&A sessions to engage with new and ...

A Message from Dr. Barbara Kowalcyk, Director of CFI

https://foodsafety.osu.edu/news/message-dr-barbara-kowalcyk-director-cfi

As of September 1, 2023, the Center for Foodborne Illness Research and Prevention (CFI) will no ...

Food Safety Fact Sheets

https://foodsafety.osu.edu/food-safety-fact-sheets

foodborne illness, farming hygiene, farm sanitation practices, good agricultural practices, microbial ...

Food Service Resources

https://foodsafety.osu.edu/food-service

and holding of food, and facilities management. Upon completion of the course, participants will ...

Agricultural Water

https://producesafety.osu.edu/agricultural%20water

developed standards for agricultural water used on farms, which are published in the Produce Safety Rule. ... For farms subject to the Produce Safety Rule, compliance dates for most provisions began January 26, ... 2018, depending on the farm’s business size. However, grower concerns about the complexity and ...

Fresh Produce Traceability

https://producesafety.osu.edu/traceability

maintained for two years. A farm map must be maintained in the traceability plan. Growers must initiate ...

GAPs Audit Process

https://producesafety.osu.edu/good-agricultural-practices/gaps-audit-process

entire farm audited or specific fields (crops) audited. The cost of an on-farm audit depends on the size ... of the farm and the proximity of the farm to the inspector. The cost included the auditor's ... the farm). USDA Harmonized GAPs Audit Program In 2018, the USDA and FDA aligned USDA’s voluntary ...

Food Safety Modernization Act

https://producesafety.osu.edu/fsma

foundational rules within FSMA: Preventive Controls for Human Food: Requires that food facilities have safety ... and holding produce on domestic and foreign farms. Final Rule. Foreign Supplier Verification Program: ... auditors to conduct food safety audits and issue certifications of foreign facilities producing food for ...

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